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Baena Member
| Joined: | Mon Jun 5th, 2006 |
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| Posts: | 3 |
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Posted: Mon Jun 5th, 2006 10:44 pm |
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Hi Nick,
you had an show shake receipe on the forum before. Is it possible to get that from you thank you. will it help put the top back on my lamb? Or do you reccomend anything else?
Baena
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Nick Ketzner Administrator
| Joined: | Fri Mar 3rd, 2006 |
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| Posts: | 60 |
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Posted: Tue Jun 6th, 2006 01:04 pm |
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| We are working on a brand new recipe that is awesome. What we are doing is adding new technology products in a dry powder to add with some of the old products and then give that to them and it will help with the tops. We will have it out soon and can then get you the formula.
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Baena Member
| Joined: | Mon Jun 5th, 2006 |
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| Posts: | 3 |
| Mana: |     |
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Posted: Tue Jun 6th, 2006 04:42 pm |
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| okay great looking forward to it. I just wish that we could get your feed out here in southwestern colorado. thank again.
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Nick Ketzner Administrator
| Joined: | Fri Mar 3rd, 2006 |
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| Posts: | 60 |
| Mana: |     |
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Posted: Thu Jun 8th, 2006 12:45 pm |
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We have a distributer in Burlington Colo. that handles your area.
Eastern Colo. seed --785-332-6454
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Baena Member
| Joined: | Mon Jun 5th, 2006 |
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| Posts: | 3 |
| Mana: |     |
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Posted: Mon Jul 10th, 2006 07:32 pm |
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Hi Nick,
Did you all ever come up with the new showshake formula.
Thanks
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Nick Ketzner Administrator
| Joined: | Fri Mar 3rd, 2006 |
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| Posts: | 60 |
| Mana: |     |
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Posted: Tue Jul 11th, 2006 03:44 am |
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| What wew have done is condensed averything into a dry powder mix. It is called 30-30. What you do is add this packet to 1 and 1/2 quarts of warm water to get to mix . After that is should be refrigerated. We start out at 2 oz's/hd/day a couple weeks out and then up it a couple oz's every 5 days before the show. We have had it out for only a short time and everyone loves the quick results they see.
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